Woks

So you’ve gotten yourself a new high quality wok, the weather outside is amazing, you’re hungry, and besides, your stove burners and range hood can hardly handle the power a wok needs to work properly. It’s time to get an outdoor wok burner. A wok burner is just a stand burner built to hold a […]

If you’ve begun nurturing a passion for wok cooking, you’ve also realized that it’s not so simple to do at home with standard cooking equipment. Don’t worry, though, there’s a way to get the full wok experience without a complete kitchen remodel. Here’s the Best Outdoor Wok Burner to make your wok dreams come true. Wok cooking

Stir fry is undoubtedly one of the best things to cook up when you’ve got a bunch of random food in your fridge that you need to get rid of. However, a stir fry isn’t “good” unless it’s made in the right wok. The market is over saturated in terms of pots, pans and woks,

When it comes to wok cooking, cast iron is as versatile and as time-tested as the wok idea itself. Having originated in China and Central Asia, cast iron pots – the forefathers of the wok – were used by the armies on the march and by town chefs alike to entertain the taste buds of

While trying to create restaurant quality meals at home, whether they be Asian cuisine or more free form, you’ve probably thought about one key decision: the wok vs the stir-fry pan. There are only a few sights in the kitchen more compelling than a chef tossing a stir-fry in a blazing wok, flames and steam

As you’ve expanded your cooking horizons, stocked your pantry with new spices, and pored over cookbook after cookbook, you’ve also certainly come to the decision that it’s time to add to your cookware arsenal. A stir-fry pan could be the next great addition to your lineup. Below, you’ll find a list of the Best Stir-Fry

As a new proud owner of a heavy, yet sturdy cast iron wok, you are eager to jump into action and whip out a few biryanis or other Asian stir fry dishes that require high heat application. Yet, you have read somewhere that using cast iron needs seasoning. And you start wondering: what is this seasoning, and

As with any other type of cookware, when purchasing a new beautiful hand-hammered wok that you know you will love, you’ll be confronted with a wide range of options, some aesthetic and some functional. The single most important choice you’ll have is which kind of metal your wok is made out of, because that will

As a proud new wok owner, you have a few critical choices to make. These choices – beginning from a type of cuisine you want to try out to whether you want to cook inside or outside your house – will set a roadmap that you will end up following to the culinary Mount Olympus.

Summer is upon us, and you start craving that light, crisp and colorful stir-fry with a characteristic smoky note in the aftertaste. You know, the one that leaves that special someone you cooked it for ask for another helping as her eyes get a little beadier. The only thing that stands between you and the